GE 2.1 Export of Products of Vegetable Origin

Category Export
Picture GE 2.1 Export of Products of Vegetable Origin

To Export vegetables and products of plant origin, the Exporter must be registered as a Foreign Trade Operator [P1] and as a user of the Single Electronic Window [P2]. A phytosanitary certificate [P12.1] must be obtained. It may be necessary to obtain a SADC certificate of Origin [P17] or a non-SADC certificate of origin [P18]. The customs clearance operation starts with packing assistance [M 19]. After that, the customs broker submits electronically via the Single Electronic Window (JUE) the following documents - Commercial Invoice, Insurance Certificate, Bill of Lading (or Bill of Entry or Air waybill), Bordereaux of Transfer, commercial bank, and the phytosanitary license. The system issues a payment advice, and the Exporter pays the fees and duties. Customs officials do a document check. Procedures may vary slightly depending on the mode of transport, i.e. by road [M 16.1], sea [M16.2] or air [M16.3].


The following form/s are used in this procedure

Title Description Category Agency